Tuesday, August 9, 2011
Pinterest is my new obsession. I encourage anyone who has not yet joined, to go ahead and give in. It is SO worth it. I would join just for the recipes alone... I have now made 3 things that I found on the website, and they have all been delicious. Tonight, I made a brown sugar and balsamic glazed pork tenderloin, and OMG it was the most amazing, delicious sauce I have ever tasted...I just had to share it. I seriously contemplated eating the leftover glaze with a spoon. I did not take a picture, but you can click here for the recipe. Trust me, you will love it! I did not do the pork in the crock pot, but I am sure it is even more tender and juicy if you do it that way. Enjoy!!